What’s On
Monday to Friday 4pm-6pm
Happy Hours
$9 Pints
Stomping Ground Lager 4.5%
Love Shack Pale Ale 5%
Young Henry’s Newtowner Pale Ale 3.5%
$8 Wines
Continental Platter Prosecco, King Valley VIC
Vetta Pinot Grigio, King Valley VIC
Cantina Tollo Montepulciano, d’Abruzzo ITALY
$12 Spritz
Aperol Spritz
Limoncello Spritz
Tuesday from 6pm
Steak Night $28
250g Wagyu Rump
Creamy peppercorn sauce, chips and salad
Sunday 12pm-8pm
Sunday Roast
Every Sunday from 12pm we offer:
Chicken ballotine 29
Beef rump cap 36
Porchetta 33
Roast cauliflower 29
All roasts served with:
Roasted salt & vinegar potatoes V GF
Roasted honey & cumin carrots V GF
Runner beans, gremolata, chicken skin VO
Yorkshire pudding V
Gravy GF
Optional sides:
Pig in blanket (2 per serve) GF 10
Creamed leeks, herb crumb V 12
FAQs:
We serve roasts until the kitchen closes at 8pm on Sundays.
We can offer all roasts gluten free (without the Yorkshire pudding).
We take bookings of up to 10 guests on Sundays.
Bookings are available in the upstairs bistro (table service) and front bar (bar service only). There’s also a dedicated walk in space in the front bar.